Weighing
The first step is to weigh out and mix together the basic ingredients, which we will not disclose for obvious reasons. Our automated weighing system and electronically controlled mixing system ensure that the quality of the mixture is always the same. So that all our sweets always have the same delicious taste!
Boiling
We take the basic mixture produced after the weighing and mixing and boil it at a high temperature. This boiling is still carried out according to a completely traditional method, in large copper kettles. We boil it just long enough for almost all the moisture to evaporate from the basic mixture.